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ARTISANAL SOURDOUGH BREAD, PASTRIES AND CAKES BAKED IN THE HEART OF THE MACEDON RANGES.
Whether you visit us at our Woodend pop-up, or at a farmers’ market further afield you can expect baked goods made with the most seasonal ingredients, served to you by the team who baked them!
A LITTLE ABOUT US...
Husband and wife team Kate and Alex opened their first bakery “Sourdough Kitchen” in Melbourne’s inner West over a decade ago.
Following a tree-change to Woodend, Macedon Ranges the couple decided to take their experience and simplify it. Being surrounded by incredible local produce and such a tight knit community, Woodend Bakery was created with a focus on interacting directly with locals and baking with the best ingredients on hand.
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